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Testo 112 - Temperature Measuring Instrument for Food

Special Price 29343

Regular Price: 32277.00

Overview

This temperature measuring instrument from Testo is approved for official control measurements carried out by food inspectors, assessors and authorities. With NTC and Pt100 technology, this 1-channel temperature measuring instrument is exceptionally accurate.

 
 

Product Description

Testo 112 high-precision, temperature measuring instrument is ideal for official control measurements carried out by food inspectors, assessors and authorities.

With its large measuring range of -50 to +300 °C, the testo 112 is also used for all areas relating to food quality control and also for temperature measurements carried out by veterinarians and pathologists.

Both NTC and Pt100 probes can be connected to the probe input, thus covering a wide range of temperatures, from frozen goods through to deep-fat fryer monitoring.

Temperature measuring instrument with PTB type approval

The testo 112 temperature measuring instrument and selected Pt100 and NTC probes (need to be ordered separately) are approved for official control measurements thanks to the PTB type approval and calibration capability.

For official measurements, Testo AG carries out the conformity assessment procedure prior to the sale of the food thermometer and probes. This new procedure is prescribed by the German Weights and Measures Act (MessEG) and Weights and Measures Ordinance (MessEV), which have been in force since 01/01/2015. It replaces the former initial calibration. Carrying out an initial calibration independently (e.g. at the request of the Office of Weights and Measures or a service provider such as Testo Industrial Services) is no longer possible.

The testo 112 temperature measuring instrument – all the benefits at a glance

Reliable precision, at both high and low temperatures:with NTC and Pt100 technology, you can carry out reliable measurements at both low temperatures in cold storage warehouses and at high temperatures (e.g. for deep-fat fryer monitoring)

NTC and Pt100 probes are ideal for practical requirements:various attachable temperature probes for food quality control and selected calibratable probes (e.g. food penetration probe or air probe) – are optionally available. Put together a kit that perfectly suits your requirements

Safety: the integrated self-monitoring facility in the temperature measuring instrument provides peace of mind prior to carrying out the measurement

Great features: large, illuminated display, acoustic alarm when limit values are exceeded, user can define their own limit values, minimum and maximum value detection, auto-hold function

Practical accessories optionally available:Top Safe, dishwasher safe protective case. This is water and dirt-repellent and, in conjunction with a connected temperature probe, complies with protection class IP65. You can also take advantage of the benefits offered by the testo fast printer. This enables you to print out measurement data on site, with date and time

Delivery Scope

The 1-channel testo 112 temperature measuring instrument including calibration protocol and batteries.

General Technical Data

Dimensions

182 x 64 x 40 mm

Operating temperature

-20 to +50 °C

Housing

ABS

Number of channels

2-channel

Warranty

2 years

Battery type

9V block battery, 6F22

Battery life

200 h (connected probe, backlight off); 45 h (radio mode, backlight off); 68 h (connected probe, backlight always on); 33 h (radio mode, backlight always on)

Storage temperature

-40 to +70 °C

Weight

171 g

Temperature - NTC

 

Measuring range

-50 to +120 °C

Accuracy

±0.2 °C (-25 to +40 °C)

±0.3 °C (+40.1 to +80 °C)

±0.5 °C (Remaining Range)

Resolution

0.1 °C

Temperature - Pt100

 

Measuring range

50 to +300 °C

Accuracy

±0.2 °C (-50 to +200 °C)

±0.3 °C (Remaining Range)

Resolution

0.1 °C